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Business Strategist & Best-Selling Author

  • Local: $10,001 - $20,000*
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Scott Steinberg is an internationally-recognized business consultant and leader. Steinberg provides crucial leadership and strategic insight for companies who are looking to stay on top of emerging trends. He was worked with companies of all varieties, from Fortune 500 corporations to small start-ups. His advice and consulting have proven effective to countless organizations and many companies hail him as "a defining figure in business" and a "top trendsetter to follow".

Best-Selling Author & CEO of Innovation Research Lab, Tomorrow

  • Local: $35,001 - $55,000*
  • US East: $35,001 - $55,000*
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  • Europe: $35,001 - $55,000*
  • Asia: $55,001 - $75,000*
Mike Walsh is the best-selling author of Futuretainment and is CEO of innovation research lab, Tomorrow, a leading authority on the digital future. Mike's expertise is explaining new patterns of consumer behaviour and disruptive technologies in emerging markets. Rather than focusing on the distant future, Mike takes an anthropological approach—scanning the near horizon for disruptive technologies and consumer innovations on the verge of hitting critical mass, and then translating these into usable business strategies. Constantly travelling the world for the best ideas, Mike spends more than 300 days a year on the road interviewing innovators, entrepreneurs, and corporate revolutionaries to provide his clients and audiences with a fresh and compelling vision of tomorrow’s opportunities. Mike's latest book, The Algorithmic Leader: How to be smart when machines are smarter than you, offers a hopeful and practical guide for reinventing leadership and organizations. Mike's other books include Futuretainment, published by Phaidon (winner of the design award by the Art Director’s Club in New York) and The Dictionary Of Dangerous Ideas.

Doctor, Author, TV Host, and Chef

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A board-certified specialist in internal medicine and a professionally trained chef, Dr. La Puma hosts "What's Cooking with ChefMD?" weekly on the national series "Health Corner" on Lifetime TV. The best-selling author of "RealAge Diet", his latest book is "ChefMD's Big Book of Culinary Medicine". He is also the medical director at The Santa Barbara Institute for Medical Nutrition & Healthy Weight. John La Puma is the “food as medicine doc.” A board-certified specialist in internal medicine, a professionally trained chef and New York Times best-selling author, Dr. La Puma hosts “What’s Cooking With ChefMD®” every Sunday morning on the national TV series “Health Corner” on the cable TV network Lifetime, with 88 million subscribers. A Phi Beta Kappa graduate of the University of California (Creative Studies) and a graduate of the Baylor College of Medicine, he performed his residency in internal medicine at the West LA VA Medical Center and UCLA, and completed the first postgraduate fellowship in internal medicine and clinical medical ethics in the U.S., at the University of Chicago. He was appointed to the associate faculty at the University of Chicago Pritzker School of Medicine for six years and has written more than 50 peer reviewed scientific papers, 200 essays and letters, and three medical books. Dr. La Puma is also a graduate of the Cooking and Hospitality Institute of Chicago, a Le Cordon Bleu School, and taught the first Nutrition and Cooking Course for Medical Students in the U.S., at SUNY. He founded CHEF Clinic® to study the cooking, eating and fitness habits of overweight adults, receiving an American Medical Association grant for the research. He served as a Professor of Nutrition at Kendall School of Culinary Arts and cooked for nearly 4 years once weekly at Chef Rick Bayless’ Topolobampo in Chicago. Dr. La Puma contributed recipes to the #1 best-seller You, the Owner’s Manual and has consulted with companies such as CIGNA, Caremark and Kr

Author, The End of Cheap China

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Shaun Rein is the author of the best-selling book The End of Cheap China: Economic and Cultural Trends That Will Disrupt the World and the managing director of the China Market Research Group. He is one of the preeminent thought leaders on strategy consulting in China. Millions read his regular column in Bloomberg Businessweek. In an engaging and informative presentation, he details the cultural and economic trends that affect doing business in China, the U.S.-China relationship, and the opportunities arising in one of the world’s fastest growing economies.
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