Born and raised in Monterey, California, it was only natural that Alpana Singh would develop a deep-rooted interest in wine. At 26, she passed the final level of the Master Sommelier exam—a feat achieved by only 269 people in the world. She's the first Indian woman and the youngest female ever to do so. She went on to serve as a Sommelier for highly-acclaimed restaurants in Chicago before opening three of her own. In lively, fun, and informative talks, Alpana shares her inspiring story of rising from the daughter of Fijian immigrants to becoming a successful entrepreneur and TV personality all while navigating a male-dominated profession. She give audiences a glimpse into the life as a Sommelier as she teaches them how to taste wines “blind,” purchase bottles like a professional, and pair with meals for any occasion.

Edward Lee is the chef/owner of 610 Magnolia, MilkWood, and Whiskey Dry in Louisville, Kentucky, author of Smoke & Pickles and Buttermilk Graffiti, and culinary director of Succotash in National Harbor, Maryland, and Penn Quarter, Washington, DC. He appears frequently in print and on television, including earning an Emmy nomination for his role in the Emmy Award–winning series The Mind of a Chef. Most recently, he wrote and hosted the feature documentary Fermented.

The live performances of celebrated conjurer, “Stand Up Magician” Derek Hughes, have been lauded by audiences and critics alike, with the New York Times calling him “thoroughly entertaining.” Hughes has performed his magic on MTV, VH1, Comedy Central, and the CW's Penn & Teller: Fool Us. He's a consulting producer on TRUtv’s hit magic series, “The Carbonaro Effect” and was a top ten finalist on NBC's “America’s Got Talent”.

Never one to be bound by the limits society has set for him, Demond “Dom” Mullins is a pioneering adventurer whose remarkable feats of grit and endurance against all odds are inspiring the next generation of diverse adventurers. He is a member of Team Full Circle, which made history by becoming the first all-Black expedition to summit Mount Everest in the spring of 2022. Mullins is among the most influential voices in the outdoor adventure community known for his endeavoring spirit and unyielding tenacity, as well as his ability to impart these traits into his teams on the journey to unlocking peak performance to achieve a shared purpose.

For almost 50 years, The Second City has been the training ground for a host of famous alumni including John Belushi, Mike Myers, Gilda Radner, Tina Fey, Steve Carell, Stephen Colbert, and countless stars of stage and screen. Second City Communications works with corporate groups to create a fun, interactive and unconventional approach to training and entertainment.

Take two guys with chainsaws. Put them in tights, throw in a Garden Weasel, and what do you get? An amazing team called The Passing Zone, who will make you laugh and, you just might learn something about teamwork. These Guinness World Record holders custom design their show to drive home sales messages, corporate themes, and corporate missions.

A seasoned leader and gifted entrepreneur, Nate Mook knows what it takes to turn words into action and ideas into impact. For five years, Mook was the CEO of World Central Kitchen, working alongside world-renowned activist and humanitarian Chef José Andrés on the frontlines to ensure people in disaster zones have access to fresh meals and building food resilient systems with locally led solutions. Widely recognized for his expertise in technology, filmmaking, and building nonprofit organizations, Mook brings a Swiss Army knife approach to crafting powerful stories that bring people together and drive change in the world.

With hilarious observations, clever wordplay, and just the right amount of snark, corporate comedian Greg Schwem proves there's always a place for comedy in the workplace. He's been called "America's favorite corporate funnyman" and "king of the hill" of the growing corporate comedy world.