Alpana Singh: A Unique Combination of Factors
Alpana Singh, restauranteur and Master Sommelier, talks about the concept of terroir and how it translates beyond the sommelier world. Click here to learn more about Alpana.
Restaurateur & Master Sommelier
- Local: Under $10,000*
- US East: Under $10,000*
- US West: $10,001 - $20,000*
- Europe: Please Inquire
- Asia: Please Inquire
Born and raised in Monterey, California, it was only natural that Alpana Singh would develop a deep-rooted interest in wine. At 26, she passed the final level of the Master Sommelier exam—a feat achieved by only 269 people in the world. She's the first Indian woman and the youngest female ever to do so. She went on to serve as a Sommelier for highly-acclaimed restaurants in Chicago before opening three of her own. In lively, fun, and informative talks, Alpana shares her inspiring story of rising from the daughter of Fijian immigrants to becoming a successful entrepreneur and TV personality all while navigating a male-dominated profession. She give audiences a glimpse into the life as a Sommelier as she teaches them how to taste wines “blind,” purchase bottles like a professional, and pair with meals for any occasion.